shariq khan
Restaurants and cafes
Other Cooking and Restaurant Jobs
30 years old

code : #4883

Bio
I am writing to express my interest in the Demi Chef de Partie (DCDP) position. With over six years of experience in the culinary industry, specializing in Continental and Asian cuisine, I am confident in my ability to contribute meaningfully to your team. Currently, I am working at Ladurée Paris in Laysen Valley, KSA, where I have been part of a high-performing kitchen team for the past 16 months. My responsibilities include leading food preparation, ensuring consistent quality, and mentoring junior chefs—all while adhering strictly to HACCP standards. Prior to this, I held roles in esteemed establishments such as Sayaji Hotel and JW Marriott Resort & Spa, gaining a solid foundation in fine dining and kitchen operations. I am passionate about culinary arts, committed to excellence, and eager to bring my skills to the unique and inspiring environment . I have attached my resume for your review and would welcome the opportunity to discuss how I can contribute to your team. Thank you
Birthdate

1995-06-07

Gender

male

Nationality

Indian

Marital Status

married

Religion

Muslim

Country

Saudi Arabia

Area

Riyadh

years of experience

3-5 years of experience

Samples of Creative and Design Work
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